Makes 2 Servings Macros: 266 Cal, Fat 15g, Carbs 9g, Fibre 2g, Protein 24g Ingredients: 227 grams Extra Lean Ground Turkey 1/4 cup...

Makes 2 Servings Macros: 185 Cal, Fat 3g, Carbs 26g, Fibre 5g, Protein 15g Ingredients: 1/3 Sweet Potato (large, diced) 2/3 cup Chickpeas...

Makes 4 Servings Macros: 266 Cal, Fat 7g, Carbs 31g, Fibre 12g, Protein 20g Ingredients: 1 1/2 tsps Extra Virgin Olive Oil 227 grams...

Makes 3 Servings Macros: 161 Cal, Fat 4g, Carbs 6g, Fibre 2g, Protein 24g Ingredients: 1/2 Yellow Onion (diced) 2 stalks Celery (diced) 1...

Makes 4 Servings Macros: 397 Cal, Fat 14g, Carbs 39g, Fibre 12g, Protein 28g Ingredients: 5 cups Water 397 grams Lamb Shank 2 cups White...

Makes 2 Servings Macros: 304 cal, fat 11g, carbs 22g, protein 31g, fibre 5g Ingredients: 1/2 tsp Avocado Oil 227g Stewing Beef (diced...

Makes 4 Servings Macros: 173 cal, fat 4g, carbs 3g, protein 30g, fibre 1g Ingredients: 567g boneless, skinless chicken breasts 130g...

Makes 4 servings Macros: 506 cal, fat 17g, carbs 52g, protein 41g, fibre 14g Ingredients: 2 tsp olive oil 1/2 cup onion, chopped 1 tbsp...

MAKES 4 SERVINGS Macros: 384 Cal, Fat 18g, Carbs9g, Fibre 0g, Protein 45g Ingredients: 2 pound boneless pork shoulder roast (sirloin...