Makes 2 Servings Macros: 362 Cal, Fat 16g, Carbs 24g, Fibre 5g, Protein 33g Ingredients: 1 Cedar Plank 3 cups Asparagus (woody ends...

Makes 4 servings Macros: 441 cal, fat 15g, carbs 20g, protein 56g, fibre 4g Ingredients: FOR THE MARINADE: 8 ounces coconut aminos or...

Makes 2 servings Macros: 367cal, fat 11g, carbs 32g, protein 35g, fibre 5g Ingredients: For the marinade: 1/4 cup hoisin sauce 1/4 cup...