Makes 2 Servings Macros: 440 Cal, Fat23g, Carbs 30g, Fibre 6, Protein 31g Ingredients: 227 grams Extra Lean Ground Beef 1/2 Green Bell...

Makes 1 Serving Macros: 485 cal, Fat 28g, Carbs 30g, Fibre 6g, Protein 31g Ingredients: 113g Top Sirloin Steak (cut into 1- inch pieces)...

Makes 3 servings Macros: 278cal, fat 14g, carbs 30g, protein 9g, fibre 9g Ingredients: 3 cups cooked/canned chickpeas 3 tbsp red onion...