Makes 2 Servings Macros: 280 Cal, Fat 13g, Carbs 14g, Fibre 2g, Protein 28g Ingredients: 225 grams Shiratake Noodles 1 tbsp Avocado Oil 1...

Makes 2 Servings Macros: 198 Cal, Fat 12g, Carbs 0g, Fibre 0g, Protein 23g Ingredients: 2 tbsps Butter 227 grams Shrimp (peeled,...

Makes 2 Servings Macros: 365 Cal, Fat 17g, Carbs 22g, Fibre 7g, Protein 32g Ingredients: 302 grams Extra Lean Ground Turkey 2 tsps...

Makes 2 Servings Macros: 464 cal, fat 16g, carbs 37g, fibre 10g, protein 46g Ingredients: 1/3 cup Vegetable Broth (or Chicken Broth) 1...

Makes 1 serving Macros: 255 cal, fat 12g, carbs 11g, protein 28g, fibre 3g Ingredients: 1/3 tsp Avocado Oil 113g Flank Steak 2 tsp Tamari...

Makes 4 Servings Macros: 229 cal, fat 8g, carbs 21g, protein 18g, fibre 5g INGREDIENTS 1/3 cup coconut aminos Juice of one lime 2 tsp...

Makes 2 servings Macros: 607 cal, fat 24g, carbs 48g, protein 46g, fibre 6g Ingredients: 1/2 cup white rice 3/4 cup chicken broth 1/4 cup...

Makes 2 servings Macros: 513 cal, fat 11g, carbs 72g, fibre 15g, protein 43g Ingredients: 10 oz boneless skinless chicken breast 1...

Makes 4 servings Macros: 366 cal, fat 10g, carbs 36, protein 30g, fibre 2g Ingredients: 1 tablespoon unsalted butter 2 cups low sodium...

Macros: 242 Calories 9gFat 13gCarbs 1gFibre 31gProtein YIELD: 4 INGREDIENTS 1/4 cup low sodium soy sauce or use gf soy sauce* 1 cup...

Makes 2 servings Macros: 313 cal, fat 11g, carbs 29g, protein 23g, fibre 1g Ingredients: 6 oz top round beef, trimmed 2 teaspoons plus...