Makes 2 Servings Macros: 231 Cal, Fat 10g, Carbs 8g, Fibre 2g, Protein 27g Ingredients: 227 grams Chicken Breast (boneless, skinless, cut...

Makes 2 Servings Macros: 528 Cal, Fat 27g, Carbs 45g, Fibre 3g, Protein 28g Ingredients: 1/2 cup Brown Rice Spaghetti 2 tbsps Butter...

Makes 2 Servings Macros: 212 Cal, Fat 12g, Carbs 7g, Fibre 2g, Protein 17g Ingredients: 1/3 tsp Extra Virgin Olive Oil 151 grams Extra...

Makes 2 Servings Macros: Ingredients: 1 1/2 tbsps Extra Virgin Olive Oil 1 tbsp Balsamic Vinegar 1/2 tsp Dijon Mustard 1/2 tsp Honey 1/8...

Makes 1 Serving Macros: 339 Cal, Fat 19g, Carbs 18g, Fibre 6g, Protein 25g Ingredients: 1/3 cup Hummus 120 grams Sliced Turkey Breast 1...

Makes 1 Servings Macros: 172 Cal, Fat 3g, Carbs 19g, Fibre 4g, Protein 21g Ingredients: 1 cup Kale Leaves 2/3 cup Frozen Peaches 2/3 cup...

Makes 2 Servings Macros: 301 Cal, Fat 4g, Carbs 32g, Fibre 3g, Protein 34g Ingredients: 302 grams Pork Tenderloin 1/3 cup Barbecue Sauce...

Makes 1 Serving Macros: 477 Cal, Fat 21g, Carbs 51g, Fibre 11g, Protein 30g Ingredients: 1 cup Unsweetened Almond Milk 1/2 cup Frozen...

Makes 2 Servings Macros: 423 Cal, Fat 29g, Carbs 7g, Fibre 2g, Protein 28g Ingredients: 240 grams Cauliflower Pizza Crust (baked) 2/3 cup...

Makes 2 servings Macros: 456 Cal, Fat 32g, Carbs 17g, Fibre 4g, Protein 25g Ingredients: 227 grams Top Sirloin Steak 2 tsps Avocado Oil...

Makes 2 Servings Macros: 284 Cal, Fat 17g, Carbs 8g, Fibre 0g, Protein 20g Ingredients: 170 grams Flank Steak Sea Salt & Black Pepper (to...

Makes 1 Serving Macros: 388 Cal, Fat 22g, Carbs 38g, Fibre 13g, Protein 15g Ingredients: 1 Egg 1 slice Whole Grain Bread (toasted) 1/2...

Makes 2 Servings Macros: 456 Cal, Fat 19g, Carbs 44g, Fibre 12g, Protein 36g Ingredients: 120 grams Chicken Breast 1 cup Asparagus (ends...

Makes 2 Servings Macros: 506 Cal, Fat 26g, Carbs 27g, Fibre 3g, Protein 42g Ingredients: 283 grams Extra Lean Ground Beef Sea Salt &...

Makes 2 Servings Macros: 453 Cal, Fat 23g, Carbs 32g, Fibre 3g, Protein 31g Ingredients: 298 grams Salmon Fillet (cut into 1-inch cubes)...

Makes 3 Servings Macros: 419 cal, Fat 24g, Carbs 41g, Fibre 14g, Protein 15g Ingredients: 1/3 cup Tahini 1 tbsp Maple Syrup 2 1/4 tbsps...

Makes 1 Serving Marcos: 138 Cal, Fat 3g, Carbs 25g, Fibre 3g, Protein 3g Ingredients: 1/4 cup Oats 1/4 cup Unsweetened Almond Milk 1/4...

Makes 2 Servings Macros: 418 Cal, Fat 17g, Carbs 35g, Fibre 3g, Protein 27g Ingredients: 1 tbsp Extra Virgin Olive Oil 2 tbsps Orange...

Makes 1 Serving Macros: 374 Cal, Fat 27g, Carbs 10g, Fibre 7g, Protein 25g Ingredients: 2 Eggs Sea Salt & Black Pepper (to taste) 1 cup...

Makes 2 Servings Macros: 231 Cal, Fat 5g, Carbs 26g, Fibre 3g, Protein 24g Ingredients: 4 Barbecue Skewers (10-inch, wood, soaked) 227...