Makes 2 Servings Macros: 327 Cal, Fat 20g, Carbs 6g, Fibre 3g, Protein 31g Ingredients: 1/2 cup Parsley (packed) 2 tbsps Fresh Dill...

Makes 1 Serving Macros: 239 Cal, Fat 10g, Carbs 5g, Fibre 1g, Protein 33g Ingredients: 1 1/2 tsps Extra Virgin Olive Oil 1/8 tsp Sea Salt...

Makes 2 Servings Macros: 334 cal, fat 4g, carbs 29g, protein 44g, fibre 5g Ingredients: 2 Sweet Potato (medium, cubed) 1/2 tsp Extra...

Makes 2 servings *SERVED WITH 2 CUPS OF BRUSSELS SPROUTS, PREPARED ANY WAY* Macros: 302 cal, fat 18g, carbs 10g, protein 28g, fibre 3g...

Makes 2 servings Macros: 344 cal, fat 8g, carbs 16g, protein 55g, fibre 5g Ingredients: 2 x 8 oz halibut fillet, patted dry 16 g (1 tbsp)...