Makes 4 servings Macros: 623 cal, fat 38g, carbs 38g, protein 41g, fibre 7g Ingredients: For Steak: 1.5 lb Flank or Striploin Steak 1...

Makes 1 serving Macros: 682 cal, fat 48g, carbs 24g, protein 47g, fibre 5g Ingredients: 3 cups mixed greens 1/2 cup cherry tomatoes,...

Makes 3 servings Macros: 347cal, Fat 18g, Carbs 10g, Protein 33g, Fibre 2g Ingredients: 12 oz striploin steak 1.5 tbsp pesto 1 tsp minced...

Makes 2 servings Macros: 467cal, fat 9g, carbs 28g, protein 56g, fibre 1g Ingredients: For the marinade: 1/4 cup hoisin sauce 1/4 cup...