Makes 2 Servings Macros: 583 Cal, Fat 40g, Carbs 23g, Fibre 9g, Protein 38g Ingredients: 340 grams Salmon Fillet 1/4 tsp Sea Salt 2 tbsps...

Makes 2 Servings Macros: 406 Cal, Fat 13g, Carbs 45g, Fibre 5g, Protein 28g Ingredients: 1/2 cup Brown Rice (uncooked) 3 cups Broccoli...

Makes 1 Serving Macros: 279 Cal, Fat 8g, Carbs 18g, Fibre 2g, Protein 36g Ingredients: 1 can Tuna (drained) 2 tbsps Hummus 13 grams Rice...

Makes 3 Servings Macros: 291 Cal, Fat 2g, Carbs 73g, Fibre 6g, Protein 5g Ingredients: 1/3 Seedless Watermelon (small, cut into cubes) 1...

Makes 1 Serving Macros: 150 Cal, Fat 9g, Carbs 15g, Fibre 3g, Protein 4g Ingredients: 1 Plain Rice Cake 1 tbsp Sunflower Seed Butter 1/4...

Makes 2 Servings Macros: 500 Cal, Fat 28g, Carbs 33g, Fibre 7g, Protein 32g Ingredients: 2 tbsps Extra Virgin Olive Oil (divided) 1 1/2...

Makes 1 Serving Macros: 325 Cal, Fat 28g, Carbs 4g, Fibre 2g, Protein 15g Ingredients: 1 1/2 slices Bacon (chopped) 1 1/2 tsps Avocado...

Makes 1 Serving Macros: 292 Cal, Fat 11g, Carbs 34g, Fibre 6g, Protein 16g Ingredients: 1/2 cup Plain Greek Yogurt 1/2 cup Unsweetened...

Makes 1 Serving Macros: 137 Cal, Fat 5g, Carbs 17g, Fibre 3g, Protein 7g Ingredients 1 Egg 1/2 cup Blueberries 1/2 cup Strawberries...

Makes 2 Servings Macros: 385 Cal, Fat 23g, Carbs 11g, Fibre 4g, Protein 34g Ingredients: 302 grams Extra Lean Ground Beef 1/3 tsp Sea...

Makes 2 Servings Macros: 195 Cal, Fat 7g, Carbs 4g, Fibre 1g, Protein 28g Ingredients: 272 grams Chicken Thighs (boneless, skinless, cut...

Makes 1 Serving Macros: 400 cal, Fat 31g, Carbs 14g, Fibre 3g, Protein 18g Ingredients: 2 Egg 2 cups Arugula 1/4 Tomato (cut into wedges)...

Makes 3 Servings Macros: 90 Cal, Fat 2g, Carbs 3g, Fibre 2g, Protein 17g Ingredients: 6 cups Kale Leaves (tough stems removed, torn into...

Makes 2 Servings Macros: 337 Cal, Fat 18g, Carbs 30g, Fibre 11g, Protein 18g Ingredients: 180 grams Salmon Burger Patty 4 cups Mixed...

Makes 2 Servings Macros: 413 Cal, Fat 40g, Carbs 2g, Fibre 1 g, Protein 10g Ingredients: 4 slices Bacon 1/2 Garlic (whole bulb) 2 1/2...

Makes 2 Servings Macros: 368 Cal, Fat 19g, Carbs 28g, Fibre 11g, Protein 25g Ingredients: 2 1/2 tbsps Extra Virgin Olive Oil 1 1/2 tbsps...

Makes 1 Serving Macros: 244 Cal, Fat 6g, Carbs 39g, Fibre 5g, Protein 14g Ingredients: 1 cup Pineapple (chopped, fresh or frozen) 1 Kiwi...

Makes 1 Serving Macros: 281 Cal, Fat 7g, Carbs 34g, Fibre 9g, Protein 24g Ingredients: 1 cup Unsweetened Almond Milk 1 Peach (medium,...

Makes 2 Servings Macros: 382 Cal, Fat 24g, Carbs 14g, Fibre 5g, Protein 29g Ingredients: 2 Carrot (medium) 1/2 head Cauliflower 3 tbsps...

Makes 8 Servings Macros: 124 Cal, Fat 7g, Carbs 13g, Fibre 4g, Protein 3g Ingredients: 2/3 cup Pitted Dates 2/3 cup Almonds (raw) 2 2/3...