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Citrus Avocado Dressing

  • Writer: Angela Hauck
    Angela Hauck
  • Jun 8, 2020
  • 1 min read

Makes 12 servings - approximately 1.5 cups

Macros: 104 cal, fat 11g, carbs 2g, protein 0g, fibre 0g

Ingredients:

1 medium, Avocado

2 lemon, Juice of 1 Lemon

0.50 cup(s), Extra Virgin Olive Oil

0.25 cup (8 fl oz), Water (more for thinning if needed)

1 tsp(s), Apple Cider Vinegar

0.25 tsp(s), Ginger Powder

0.25 tsp, Iodized Sea Salt

1 Orange - 86g, Juice of Raw Orange

Directions: Combine all ingredients into a blender and mix until well incorporated.


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